Keramikklinge aus Zirkonoxid

CERAMIC BLADE

The ceramic blade or ceramic cutting edge is used in many different ways in industry. Due to the various material options of technical ceramics, it is possible to implement a solution with technical ceramic blades in the cutting area for every industrial sector.
Known industries:

  • textile industry

  • machine industry

  • food industry

  • chemical industry

  • and much more

 

THE ADVANTAGES OF CERAMIC BLADES

One of the biggest advantages of ceramic knives is that they last longer than steel knives. Ceramic is much harder than metal and can therefore keep a blade sharp longer. Because the harder the material and the thinner the grind, the longer a knife stays sharp. However, it is often assumed that ceramic knives cannot become blunt. This is wrong and one of the many marketing promises that do not correspond to reality.

Advantages:

  • Stay sharp a little longer

  • Resistant to acids, stains and odors

  • Suitable for metal allergies and hypersensitivity to metal

  • Suitable for soft and acidic foods such as fruit

  • Cannot rust

  • Theoretically dishwasher safe

THE DISADVANTAGES OF CERAMIC BLADES

Disadvantages:

  • Not suitable as a general purpose or utility knife

  • Very difficult to sharpen

  • Cannot be sharpened with sharpening steels or knife sharpeners

  • Can only be sharpened with diamond whetstones

  • Should be sharpened by experienced users or professionals

  • Very sensitive to falls or lateral pressure

  • Can flake off even with proper treatment

  • May discolour

  • Not suitable for hard foods

  • Should be cleaned by hand

If you would like to send us your request or have general questions, please do not hesitate to let us know when you call or to send us an email.

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